Famous Restaurant Poems by Famous Poets
These are examples of famous Restaurant poems written by some of the greatest and most-well-known modern and classical poets. PoetrySoup is a great educational poetry resource of famous restaurant poems. These examples illustrate what a famous restaurant poem looks like and its form, scheme, or style (where appropriate).
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...,
not yet the heating you can't afford and must wait for,
tamping a coin in on each hour.
Not the gorgeous shush of restaurant doors
and their interiors, always so much smaller.
Not the smell of the newsprint, the blur
on your fingertips — your fame. Not yet
the love you will have for Winter Pearmains
and Chanel No 5 — and then your being unable
to buy both washing-machine and computer
when your baby's due to be born,
and my voice saying, "I'll get you one"
and y...Read more of this...
by
Dunmore, Helen
...irt of my ninth month,
a window for the love-belly
that let each baby pop out like and apple,
the water breaking in the restaurant,
making a noisy house I'd like to die in.
For underpants I'll pick white cotton,
the briefs of my childhood,
for it was my mother's dictum
that nice girls wore only white cotton.
If my mother had lived to see it
she would have put a WANTED sign up in the post office
for the black, the red, the blue I've worn.
Still, it would be perfec...Read more of this...
by
Sexton, Anne
...leave.
I spent the rest of the day not making coffee. It was a comfort. And evening came, I
had dinner in a restaurant and went to a bar. I had some drinks and talked to some people.
We were bar people and said bar things. None of them remembered, and the bar closed. It
was two o'clock in the morning. I had to go outside. It was foggy and cold in San
Francisco. I wondered about the fog and felt very human and exposed.
I decided to g...Read more of this...
by
Brautigan, Richard
...LE garçon délabré qui n’a rien à faire
Que de se gratter les doigts et se pencher sur mon épaule:
“Dans mon pays il fera temps pluvieux,
Du vent, du grand soleil, et de la pluie;
C’est ce qu’on appelle le jour de lessive des gueux.”
(Bavard, baveux, à la croupe arrondie,
Je te prie, au moins, ne bave pas dans la soupe).
“Les saules trempés, et des ...Read more of this...
by
Eliot, T S (Thomas Stearns)
...ain sends, hatred of the mill,
The Silver Bill repeal, the best liked girls
who leave each year for Butte. One good
restaurant and bars can't wipe the boredom out.
The 1907 boom, eight going silver mines,
a dance floor built on springs--
all memory resolves itself in gaze,
in panoramic green you know the cattle eat
or two stacks high above the town,
two dead kilns, the huge mill in collapse
for fifty years that won't fall finally down.
Isn't this your life? That ...Read more of this...
by
Hugo, Richard
...(1)
and off to scott's (the dockers' restaurant)
burly men packed in round solid tables
but what the helle (drowned in hellespont)
this place for me was rich in its own fables
i'll be the lover sunk if that enables
an awesome sense of just how deep the spells
that put scotts for me beyond the dardanelles
lace-curtained windows (or memory plays me false)
no capped odysseus could turn such siren...Read more of this...
by
Gregory, Rg
...my life.
Sometimes I think I see him
a few people in front of me on a line
or getting up from a table
to leave the restaurant just before I do,
slipping into his coat on the way out the door.
But there is no catching him,
no way to slow him down
and put us back in synch,
unless one day he decides to go back
to the house for something,
but I cannot imagine
for the life of me what that might be.
He is out there always before me,
blazing my trail, invisible scout,
...Read more of this...
by
Collins, Billy
...m me, o my ever-present torment, far from me in the magnificent noise of
oyster shells crushed by a night owl passing a restaurant at first light.
If you only knew.
Far from me, willed, physical mirage.
Far from me there's an island that turns aside when ships pass.
Far from me a calm herd of cattle takes the wrong path, pulls up stubbornly at the
edge of a steep cliff, far from me, cruel woman.
Far from me, a shooting star falls into the poet's nightly bo...Read more of this...
by
Desnos, Robert
...his the nightmare you wake screaming from:
being forever
in the pre-trembling of a house that falls.
3
In a restaurant once, everyone
quietly eating, you clambered up
on my lap: to all
the mouthfuls rising toward
all the mouths, at the top of your voice
you cried
your one word, caca! caca! caca!
and each spoonful
stopped, a moment, in midair, in its withering
steam.
Yes,
you cling because
I, like you, only sooner
than you, will go down
the path...Read more of this...
by
Kinnell, Galway
...en my luncheon partner is either the author or the subject
of The Education of Henry Adams at a hard-to-get-
a-table-at restaurant on Cornelia Street
just what is chaos theory anyway
I'm not sure but it helps explain "Autumn Rhythm"
the closest thing to chaos without crossing the border
I think you should write that book on Eakins and also the one
on nineteenth century hats the higher the hat the sweller the toff
and together we will come up with Mondrian in the grid of Manha...Read more of this...
by
Lehman, David
..., and an inaccurate map
of Manhattan in my head, and the change
from the one $20 traveler's check
I'd cashed in a dairy restaurant where
the amazed owner actually proclaimed
to the busy heads, "They got Jews in Detroit!"
You can forgive the night. No one else was dumb
enough to be out. Sure, it was Easter.
Was I expecting crocus and lilac
to burst from the pavement and sweeten
the air the way they did in Michigan once
upon a time? This wouldn't be so bad
if you w...Read more of this...
by
Levine, Philip
...ves
to the Reine Blanche on Saint Germain. . . .
Now crowded diners fill the floor of brasserie and restaurant.
Shrill voices cry "L'Intransigeant," and corners echo "Paris-Sport."
Where rows of tables from the street are screened with shoots of box and bay,
The ragged minstrels sing and play and gather sous from those that eat.
And old men stand with menu-cards, inviting passers-by to dine
On the bright terraces that line the Latin Qu...Read more of this...
by
Seeger, Alan
...was folding overalls. He had about a hundred pairs left to
fold and he was really nervous.
We went over to a restaurant and I had a hamburger and
my woman had a cheeseburger and the baby ran in circles
like a bat at the World's Fair.
There was a girl there in her early teens or maybe she
was only ten years old. She wore lipstick and had a loud
voice and seemed to be aware of boys. She got a lot of fun
out of sweeping the front porch of the restau...Read more of this...
by
Brautigan, Richard
...ow wallpaper in
the hotel room would be running back off the light bulb. I'd
put my clothes on and go down to the restaurant where my
stepfather cooked all night.
"I'd have breakfast, hot cakes, eggs and whatnot. Then
he'd make my lunch for me and it would always be the same
thing: a piece of pie and a stone-cold pork sandwich. After-
wards I'd walk to school. I mean the three of us, the Holy
Trinity: me, a piece of pie, and a stone-cold pork sand...Read more of this...
by
Brautigan, Richard
...h genuine beauty, and I will
Forget myself before your unknown heart.
I will forget the speech my mother made
In a restaurant, trapping my father there
At dinner with his whore. Her spoken rage
Struck down the child of seven years
With shame for all three, with pity for
The helpless harried waiter, with anger for
The diners gazing, avid, and contempt
And great disgust for every human being.
I will remember this. My mother's rhetoric
Has charmed my various ton...Read more of this...
by
Schwartz, Delmore
...No, you're wrong.
Everyone is as beautiful
as they can possibly be
Particularly at lunch
in a laughing restaurant
Everyone is as beautiful
as they can possibly be
And they are moved
by their own beauty
And they shed tears for it
in the back of the taxi home...Read more of this...
by
Pinter, Harold
...,
saying, "My idea of a bad poet is Marvin Bell."
But no one has won as many prizes as Philip Levine.
At the restaurant, people were talking about Philip Levine's
latest: the Pulitzer. A toast was proposed by Anne Sexton.
No one saw the stranger, who said his name was Marvin Bell,
pour something into Donna's drink. "In the Walt Whitman
Shopping Center, there you feel free," said Ted Berrigan,
pulling on a Chesterfield. Everyone laughed, except T...Read more of this...
by
Lehman, David
...ire along the dock
where, glinting like little plowshares,
the blue-gray shark tails are hung up to dry
for the Chinese-restaurant trade.
Some of the little white boats are still piled up
against each other, or lie on their sides, stove in,
and not yet salvaged, if they ever will be, from the last bad storm,
like torn-open, unanswered letters.
The bight is littered with old correspondences.
Click. Click. Goes the dredge,
and brings up a dripping jawful of ...Read more of this...
by
Bishop, Elizabeth
...t just by accident, I wonder,
She played this tune?—Or what, then, was intended? . . .
V. MELODY IN A RESTAURANT
The cigarette-smoke loops and slides above us,
Dipping and swirling as the waiter passes;
You strike a match and stare upon the flame.
The tiny fire leaps in your eyes a moment,
And dwindles away as silently as it came.
This melody, you say, has certain voices—
They rise like nereids from a river, singing,
Lift white faces, and dive to d...Read more of this...
by
Aiken, Conrad
...r> We last Americans
were due to leave
tomorrow. For our parting evening then
our host chose something in a family restaurant,
and there we sat and chatted, sat and chewed, till,
sensible it was our last big chance to be Poetic, make
our mark, one of us asked
"What's poetry?
Is it the fruits and vegetables
and marketplace at Campo dei Fiori
or the statue there?" Because I was
the glib one, I identified the answer
instantly, I didn't have to think-- "The truth
is both, ...Read more of this...
by
McHugh, Heather
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